Cooking with Compassion – 30 Vegan, GLUTEN-FREE Recipes to Nourish Ourselves, Our Families, & Our Planet
By Dr. Dylan Cutler, Ph.D.
- step-by-step instructions for 6 breakfasts, 9 meals, 7 snacks, 3 sauces, and 5 sweets
- all recipes are vegan, gluten-free, dairy-free, refined sugar-free, and PCOS-friendly
- featured photo with every recipe
- bonus tips/tricks to simplify your cooking
- caloric or macronutrient information (I’m an anti-diet healthcare provider and this is one way I’m dismantling diet culture)
- serving sizes (every body is different)
Price: $12 USD
Format: PDF (readable on any device)
Note: Credit cards or PayPal accepted. Once purchased, you will be prompted to download the PDF. Save it or bookmark the web browser so you can find it again. If you have any issues contact me at firstname.lastname@example.org.
“The stuffed peppers are delicious! Can’t wait to try the cauliflower avocado soup next.”
“It all looks amazing, I can’t wait to try them!”
“The recipes look do-able for a non-vegan! Sometimes vegan recipes are full of stuff I’ve never heard of and don’t have in my cupboard. But these recipes all look manageable!”
“Such good little tips and tidbits!”
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